| Posted on April 28, 2010 at 12:03 AM |
I finally purchased the potting soil I needed on Sunday, which allowed me to finish planting the super early Siletz tomatoes into their permanent container homes and to repot several others of the remaining tomato plants that were in smaller containers and needed room. There were a total of five super early started Siletz tomatoes that I have been giving extra care and attention to since late winter. One of them is extra and will be given away along with the rest of the many remaining tomatoes. Four of them are now planted into permanent containers, which for the time being are sitting in the greenhouse (they are the ones with the round tomato supports).
These plants will be moved outside when the summer weather really arrives. In the meantime, they will stay put in the warmth and protection of the greenhouse. I am happy to report that this evening I noticed my hard work to get these plants going extra early appears to be paying off. Check this out! The largest plant has several blossoms and two that were fully opened!
In addition to getting the tomatoes attended to, I also planted the corn patch on Sunday. I have two 4 foot by 12 foot beds planted up in corn. One has Precocious and the other has Bodacious planted in them. Here’s the bed of Bodacious plants.
Notice that there is an area in the center of the bed that was purposefully left unplanted. In a few weeks, I will transplant the Early Butternut squash there so it can grow intercropped with the corn. I will also be planting pinto beans in these beds this coming week, which is a half runner dry bean. Combined the corn, squash, and beans are a variation of the three sisters planting concept.
Tonight I harvested over a half pound of pac choi, which was used in a tasty stir-fry dinner. Saturday I harvested a nice selection of spring greens - several types of lettuces (Super Gourmet Blend and Merlot) and some baby spinach leaves.
The spinach patch is finally coming into it’s own and I will be harvesting much larger amounts of it in the weeks to come. That makes me pretty happy as I love fresh spinach and because my overwintered patch failed me this year, I had to wait for the spring planted crop to come along to enjoy it. The wait is over though!
Categories: Transplanting, Vegetables, Harvesting
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