The Modern Victory Garden

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October Soil Management

Posted on October 12, 2009 at 7:48 PM

Many people view October as the month where their garden comes to an end for yet another season.   In some respects this is indeed a time where plants complete their annual cycle and either die or go dormant.   However, as I stand in the fall garden (dressed in layers to keep the damp chill from seeping in) I see the foundation of next year's garden.   October is a perfect time to improve soil structure, return depleted nutrients, and encourage minerals in the soil to become more readily available to plants.   Nature uses this time to do the same thing as well.   Leaves fall and litter the forest floor.   There they molder and decompose through the damp winter and spring - producing rich humousy soil that sustains the diversity of life that grows there.   Taking a cue from nature, if my garden beds are not in production with fall and winter crops then they are either planted up in a green manure crop or layered in a deep blanket of rough finished compost.                  

      

Fall is a great time to create new compost piles as well.   The last lawn mowing of the year, fall leaves, and the garden clean up debris all combine to provide a really wonderful mixture of compostable materials.   The leaves have yet to really get falling but the garden debris from pulling down the vine crops and spent bush beans have helped to finish filling two of the wire compost bins.   There are more vines to come and the fall leaves combined with them will fill another full bin once the trees have finished their annual drop.   Today I emptied out the compost bin that was assembled late last fall - comprised largely of last year's leaves, lawn clippings, and some kitchen and garden debris.   Generally, since I do not constantly turn my compost piles, it takes approximately one year from full assembly until I have a pile of good rough finished compost.                                   

            

        

  

This bin is now empty and ready for the current year's leaves and final garden clean up debris.   The compost from this single bin supplied a heavy layer that was placed on the oldest vertical grow bed.                   

  

  

    

This bed is largely empty now with the exception of some celery and some swiss chard (recently harvested so they do not show very well in this picture).   In addition, there was enough compost from this single bin to also heavily layer two of the large beds in the newer section of the garden.   The compost was dumped into the beds using a wheelbarrow and then spread with a pitchfork.      

                                              

   

 

   

  

       

 

Next spring, I will use the broad fork to loosen and aerate the soil, add some organic fertilizer, and then lightly cultivate the top few inches to mix and break up the soil - preparing the bed for another year of high production.    Since these two large beds are new, they will benefit greatly from the large addition of organic matter.   They were double dug and amended this spring with compost and rock minerals but it takes several years of organic investment in garden soil to bring it up to a truly high performing status and health.                                                         

                   

Rather than view October as the end of the garden season, I see it as the start of the coming year's garden cycle.   What steps are you taking this fall to improve your soil?

Categories: Compost, Soil, Fall/Winter Gardening

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6 Comments

Reply Becky
06:42 AM on October 13, 2009 
That compost looks great! We need to build a second bin soon. We don't have leaves to rake since we live in a neighborhood where all the trees were leveled to build the houses. I plan to go to my mom's house and gather bags of leaves soon to add to our compost pile.
I ammended the soil before planting my fall crops. I added store bought compost and organic fertilizer.
I am really enjoying viewing gardening as a year round hobby instead of a one-shot summer venture!
http://beckys-stockpot.blogspot.com/
Reply kitsapfreedomgardener
08:35 AM on October 13, 2009 
Becky - Having at least two bins is really helpful,so you can assemble in one while the other is "cooking". Free leaves from friends and family are truly a fall treasure!
Reply Sustainable Eats
12:41 AM on October 14, 2009 
That compost looks great! I have been throwing everything in the back chicken corner of the yard, covered with burlap bags that I grew potatoes in this year to keep the dog from eating anything. I also have 2 small metal garbag cans closer to the house drilled with holes that I dug halfway into the ground. I put kitchen scraps in there - one cooking and one filling. I layer wood shavings and chicken poop with the kitchen scraps to keep the fruit flies down. I also have a rubber bin of worms in the living room for yet more kitchen scraps when it's raining and I dont want to go outside. I'm hoping it's enough compost come spring! What a great and thoughtful post as usual.
Reply hsheather
11:14 AM on October 14, 2009 
My compost is almost ready. I have 2 bins, but the family sometimes forgets which is which and I end up with new stuff in the old bin. My new beds will get a combo of loam, compost and manure. The older beds will get manure and compost.
Reply kitsapfreedomgardener
11:25 PM on October 14, 2009 
Sustainable Eats - Worm culture is one thing I have yet to give a try but am getting increasingly interested in. Maybe you could blog about that some time in the future?

hsheather - You may have noticed a little tinge of green in some of the pictures of my spread out compost... that's from my husband putting some fresh lawn clippings into the top of the bin of finished compost. I just moved most of it off and mixed it in a bit and carried on!
Reply Sustainable Eats
12:54 AM on October 15, 2009 
I have worm bins outside and in. I'm working on training them, haha. I'm actually bringing them to my son's school next month as part of my "Urban Farm" presentation. If you have a spot with lots of worms that is a great place to put your galvanized garbage can with the holes drilled in it, dug halfway into the ground. The worms will crawl in to eat your stuff. You could even build a wooden box to contain them once captured or simply move them then into a rubbermaid container with some holes drilled into it and set over a disposable cookie sheet to catch any dirt that falls out and that can go inside. It's a good idea to place a layer of peat moss or grain on the bottom of the tub for better drainage. Then either add shredded newspaper that you've moistened or moist dirt. for them to live in. I add my kitchen scraps, burying them under the dirt so it doesn't stink. You need to be sure the dirt doesn't dry out, they need moisture to survive. They also don't like vibrations so I had to move them from the kitchen into the living room. And lastly, they become stunned in light so you need to keep the lid on. When you are ready to harvest your compost you push everything to one side of the bin, add new dirt to the empty side and begin carefully scooping the top layer of the compost. They will instinctively move down to the bottom so you can gradually get out the compost layer by layer and still leave the worms intact. I've found in my outside compost cans it only takes a few months to turn scraps into compost in this manner but you need several bins going. Worm castings make very concentrated compost! And you can use them to make foliar tea too. I haven't done that but will this spring. This is all my first year.